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Beets Infused with Garlic and Olive Oil
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Shredded Brussels Sprouts Stir-Fry
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Indian Green Beans Sabzi
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Aloo Gobi (Indian Potatoes and Cauliflower)
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Roasted Golden Beets with Rosemary and Garlic
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Baingan Bharta
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Vegan Boston Baked Beans
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Spicy Cabbage Masala
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Sautéed Mustard Greens
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Methi Chaman
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Vegan Potato Kugel
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Vegan Creamed Spinach
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Cranberry Sauce
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Curried Acorn Squash
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Lebanese Green Beans (Loubieh Bi Zeit)
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Paruppu Usili (South Indian Green Beans with Lentils)
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Sarson ka Saag (Indian Style Mustard Greens)
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Kashmiri Collard Greens (Haak)
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Indian Stuffed Eggplant (Bharli Vangi)
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Garlicky Swiss Chard
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Cauliflower Sabzi (Gobi Sabzi)
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Potato Masala (Aloo Masala)
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Creamy Butter Beans
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Trinidadian Green Beans (Bodi)
Fresh and healthy side dishes to make lunch or dinner even more delicious, including garlicky roasted asparagus and potatoes, garlic green beans, and pan-roasted zucchini. If potatoes are what you love, you will adore these Greek lemon potatoes and this vegan potato salad with turmeric and green peas.
