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That Takes the Cookie: 85 Tasty Treats for Every Occasion (A Cookbook)
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Whether you’re craving something sweet, salty, chocolatey, fruity, crispy, chewy, or classic—there’s a perfect treat for everyone in this fun cookie cookbook, including:
-Pumpkin Pie Thumbprints
-Buttery Shortbread Cookies
-Colorful Confetti Sugar Cookies
-Chocolate Brigadeiro Truffles
-Cinnamon Crumble Apple Blondie Bars
-Toasted Marshmallow S’mores Cookies
-And many more!
Organized into seven scrumptious chapters with cookies for every craving, That Takes the Cookie includes a collection of recipes from classics like Vanilla Bean Sugar Cookies and Chewy Oatmeal Raisin Cookies to decadent bars, no-bake treats, and frosted cookies in an assortment of flavors. With vibrant full-color photographs throughout, this is the comprehensive yet charming cookbook every cookie lover needs.
- Print length288 pages
- LanguageEnglish
- PublisherS&S/Simon Element
- Publication dateNovember 12, 2024
- Dimensions7.38 x 0.9 x 9.13 inches
- ISBN-101668032937
- ISBN-13978-1668032930
Book recommendations, author interviews, editors' picks, and more. Read it now.
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From the Publisher
The Perfect Chocolate Chip Cookie
Pumpkin Pie Thumbprints
Amaretto-Glazed Oatmeal Brown Sugar Cookies
Peach Melba Shortbread Stacks
Gingerbread Whoopie Pies with Vanilla Marshmallow Creme
Colorful Confetti Sugar Cookies
Editorial Reviews
About the Author
Adam Merrin and Ryan Alvarez are two husbands who cook together in a small kitchen in a house on a hill in Eagle Rock, California. They fell in love at first sight in 2001 in a recording studio where Ryan was singing with a jazz choir and Adam was the engineer. Since its inception in 2015, their blog, Husbands That Cook, was a finalist for Saveur magazine’s Best How-To Cooking Blog Award and a Taste Talks Awards Nominee for Best Food Blog. Their self-titled debut cookbook, Husbands That Cook: More Than 120 Irresistible Vegetarian Recipes and Tales from Our Tiny Kitchen is filled with inventive vegetarian recipes, vibrant photos, and stories about their relationship. When they’re not cooking, they love being in nature, hiking, and spending time in their garden. Adam is also a musician, and one of the founding members of indie rock band The 88. Visit HusbandsThatCook.com to learn more.
Product details
- Publisher : S&S/Simon Element
- Publication date : November 12, 2024
- Language : English
- Print length : 288 pages
- ISBN-10 : 1668032937
- ISBN-13 : 978-1668032930
- Item Weight : 2.05 pounds
- Dimensions : 7.38 x 0.9 x 9.13 inches
- Best Sellers Rank: #1,173,418 in Books (See Top 100 in Books)
- #664 in Cookie Baking (Books)
- #672 in Frozen Dessert Recipes
- #949 in Christmas Cooking
- Customer Reviews:
About the authors

Ryan Alvarez and Adam Merrin live in a house on a hill in Eagle Rock, California, with their cat Sylvia. Since its inception in 2015, their Husbands That Cook blog has been a finalist for Saveur magazine’s Best How-To Cooking Blog Award (2016) and a Taste Talks Awards Nominee for Best Food Blog (2017). Adam is also one of the founding members of the indie-rock band The 88 and Ryan sings choral music and acts in TV shows and commercials. Visit www.husbandsthatcook.com to learn more.

Ryan Alvarez and Adam Merrin live in a house on a hill in Eagle Rock, California, with their cat Sylvia. Since its inception in 2015, their Husbands That Cook blog has been a finalist for Saveur magazine’s Best How-To Cooking Blog Award (2016) and a Taste Talks Awards Nominee for Best Food Blog (2017). Adam is also one of the founding members of the indie-rock band The 88 and Ryan sings choral music and acts in TV shows and commercials. Visit www.husbandsthatcook.com to learn more.






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