Tomasz Zerdzinski 総料理長

“It's with the highest Regard That I write this recommendation for Thomas Zerdzinski, who has served as Executive Chef at Celebration Cruise Line on the Celebration Ship and Classica during my tenure as Sr, VP Hotel Operations. In the dynamic and demanding world of fine dining and hospitality, few culinary professional exhibit the rare blend of creativity, leadership, and operational excellence that Chef Thomas possesses. From the moment Ex. Chef Thomas joined the team, he brought fresh and invigorating energy to our kitchen. Ex. Chef Thomas demonstrated His knowledge of ingredients, techniques, and global culinary trends'. Ex. Chef Thomas is not only an artist but also a dedicated craftsman. He invested considerable time in researching new ingredients and experimenting with seasonal flavors. Through menu development, that has elevated our offering, garnered critical acclaim and consistently exceeded the expectation our clientele. Ex. Chef Thomas excels as an inspiring leader and mentor. That have built a cohesive, passionate, and high performing kitchen team. His integrity, professionalism, and dedication to excellence inspire everyone around Him. Ex. Chef Thomas is a role model whose impact extends beyond the kitchen. Sincerely Jose M. Rosado”

“Chef Thomas and I have worked together for several years on the premium ships of Princess Cruises. As a seasoned professional of international hospitality experience Thomas without doubts has consistently showcased his proficient background and passion in culinary arts, management and leadership, making a meaningful and innovative contribution to the dynamic onboard teams in an industry-leading and thriving culinary and hospitality environment. Throughout our time together, he has excelled in visionary product, menu, recipe and concept development and execution, creative thinking, exceptional analytical and detail-oriented problem-solving abilities, advanced communication and negotiation skills and the ability to observe without being told, backed by strong interpersonal settings and financial acumen. TChef Thomas and I have worked together for several years on the premium ships of Princess Cruises. As a seasoned professional of international hospitality experience Thomas without doubts has consistently showcased his proficient background and passion in culinary arts, management and leadership, making a meaningful and innovative contribution to the dynamic onboard teams in an industry-leading and thriving culinary and hospitality environment. Throughout our time together, he has excelled in visionary product, menu, recipe and concept development and execution, creative thinking, exceptional analytical and detail-oriented problem-solving abilities, advanced communication and negotiation skills and the ability to observe without being told, backed by strong interpersonal settings and financial acumen. The unique birds-eye perspective of operational requirements, culinary expertise and guest experience allowed Chef Thomas to deliver compelling success and create memorable holidays for our guests whilst positively supporting his team’s future pathway, values and inclusive work culture. Chef Thomas has been a delight to work with, offering a can-do attitude all the way. he unique birds-eye perspective of operational requirements, culinary expertise and guest experience allowed Chef Thomas to deliver compelling success and create memorable holidays for our guests whilst positively supporting his team’s future pathway, values and inclusive work culture. Chef Thomas has been a delight to work with, offering a can-do attitude all the way.”