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Tempered chocolate recipe

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Difficulty: Easy

 

Tools:
 • Heat-proof glass bowls.
 • Instant read thermometer.
 • Microwave.

Get recipe here:

https://www.withspice.com/blog/how-to-temper-chocolate/
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How to temper chocolate at home!
10min

 

🎄Learn the easiest way to get perfectly tempered chocolate by using your microwave. Get shiny, glossy chocolate to use in your all your baking recipes! (Recipe makes 12 ounces)🎄

👇

Find our How to EASILY Temper Chocolate in the microwave here! ----> https://www.bostongirlbakes.com/how-to-temper-chocolate-in-the-microwave/
1:35
Learn How To Temper Chocolate In The Microwave
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Want shiny, bakery-style dipped treats? The secret is couverture chocolate—it melts smoother than chocolate chips! Avoid direct heat—use a double boiler or microwave in 15-sec bursts, stirring. Tempering is key: melt ⅔ of the chocolate, then stir in the rest off-heat. Keep dark at 88-90°F, milk at 86-88°F, white at 80-82°F. 🌟 For extra gloss, add cocoa butter! 🍓🔥 Try Valrhona or Guittard! #dippedtreats #ProLevelTreats
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Learn how to temper chocolate and make your own chocolate curls! your homemade candies will be shiny, glossy, snappy, and perfectly shelf stable! This simple technique will transform your homemade chocolate treats from subpar to chocolatier-level. Goodbye to paraffin and candy melts!

GET THE RECIPE HERE: 

https://www.withspice.com/blog/how-to-temper-chocolate/
0:17
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45min · 1 serving

 

Ingredients:
 • 150g dark chocolate (75%)

Full recipe on: https://bakinghermann.com/all-recipes/how-to-temper-chocolate
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How to make homemade chocolates for Valentine’s Day 🍫💌 The process of making chocolates at home can seem a bit intimidating, but it’s so fun to give it a try and no matter what turns out delicious! #valentinesday #valentines2025 #homemade #chocolate  🎥 emiliamariehome\TT 👆 Follow me for more
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