Skip to content

Bits & Bites: For baristas with disabilities, inclusive Sparks café boasts accessible equipment

At The Kahlert Café in Sparks, employees Matt Hicks, left, and Timmy Noel assemble a Greek salad. (Jane Godiner/Staff)
At The Kahlert Café in Sparks, employees Matt Hicks, left, and Timmy Noel assemble a Greek salad. (Jane Godiner/Staff)
The Baltimore Sun's Jane Godiner (Kevin Richardson/Sun Staff)
PUBLISHED: | UPDATED:
Getting your Trinity Audio player ready...
Most cafe ingredients are sourced from local businesses, including baked goods from Kneads and granola from Monkton-based company Be Kind.

Subscribe to continue reading this article.

Already subscribed? To log in, click here.